YLN Inspirations – Episode 3 – Michael Carp


Your Life Naturally Inspirations – Episode 3 – Michael Carp

Michael Carp is the Managing Director of Kez’s Kitchen, a family business that produces Gluten Free cereals and biscuits. The business started in 1991 in when Michael’s sister Kez was baking chocolate chip cookies and word got around – they were delicious! Together with her mother Helen, Kez had a vision to build something special.

In 1994 Michael quit his law career to join them, and they eventually moved to a purpose built bakery in Noble Park. They put their hearts and souls into developing delicious recipes that can be eaten by everyone, even those with special dietary requirements. Eight years ago Carp bought out the rest of the family and kicked off an expansion phase. His mother still heads up Kez’s product development and wife Emma runs quality systems.

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